This week we have Jerry Zybach back in the tasting room for an evening of traditional acoustic blues and some not so traditional oldies. Jerry has been playing the Eugene scene for well over 20 years, appearing on stages with a wide variety of acts from bluegrass/old country to classic down home blues and rock. Jerry will be kicking the music off at 6 as per usual, but you may want to come a little early to secure your seat.
Friday and Saturday we're happy to say Dana's dishin' out another fabulous meal. This week, grilled chicken enchiladas topped with your choice of a roasted tomatillo or mild chipotle sauce, served with Spanish rice, spicy black beans, and a side salad with an avocado cilantro lime dressing. Yum! Service begins at 4pmFriday and throughout the day Saturday.
Open mic sign up begins at 5 pm on Saturday evening. Bring your axe, fiddle, kazoo, and sing us a ditty or two.
The Sarver Crew
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